Holly Y1 2016-17

St Augustine's School

Holly Y1 2016-17

Farm to Fork

February 28th, 2017 · No Comments · Uncategorized


This morning some of our class visited TESCO Worksop to take part in the Farm to Fork session about Healthy Eating.

We walked all the way from school which took us quite a long time as we only have little legs. Non of us moaned though and we were glad the sun was shining!


We looked at all the fruit and vegetables and hunted for different coloured fruit. We talked about the sugar content in certain foods and even got to try some foods that are low in sugar which are better than eating chocolate!


We then made a breakfast muesli to take home and eat.

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